Lovers of wine and good food feel at home at Masi Tenuta Canova, conveniently located just outside Lazise in the countryside of Lake Garda. One appreciates not only the friendly atmosphere and the quiet elegance of the indoor and outdoor spaces, but also the goodness of a cuisine that is renewed with the changing seasons.
A visit to the estate begins at the belvedere, with a panorama that sweeps from the vineyards to the hills of Valpolicella, all the way to the mountains.
There are also visits to the fruttaio, where the grapes are dried before being pressed, and to the cellars where the famous Campofiorin is aged. The Wine Shop with the entire selection of Masi wines is located in the heart of the reception area. It is then possible to taste and compare products from the company's various estates in the 'Wine and Kitchen' Wine Bar, where tastings can be paired with dishes inspired by the territory.
In fine weather, the attractions of Tenuta Canova are further enhanced by the possibility of savouring excellent food under the silvery branches of the olive trees. Suitable for families, groups of friends, and even interested individuals, this gracious courtyard lives in the gentle buzz of conviviality, while the other versatile rooms of the cellar and fruit cellar lend themselves to hosting conferences and events.
In addition, in the Wine Discovery Museum, a multimedia tour provides an insight into the culture of vines and wine through the history of the Boscaini family and the current activities of Masi in its various locations. The centrepiece of the museum is a giant 50,000 litre wooden vat, 5 metres high, in which the phenomenon of fermentation can be perceived through images, scents and sounds captured live. Virtually immersing oneself in the purple magic of fermenting must is an exciting and educational experience at the same time, involving even the youngest children.